Workforce Development   Process Improvement   Production Support

Winter Quarter 2009

<< LEAN Manufacturing

Thursdays, Jan. 22 & 29 and Feb. 5 & 19, 2009, 9:00 am - 12:00 noon
Sinclair Community College, Building 13, at Fifth and Perry Streets, Room 103

Learn to implement concepts and techniques to improve profitability, decrease time searching for tools, and take the hassle factor out of your shop environment. With tools discussed in the workshop, the AIM Center has helped a shop bring a job back from Mexico and make money off of it and helped a shop earn bonuses for the first time in years.

Techniques covered include Workplace Organization and Visual Controls (5S), Setup Reduction, Total Productive Maintenance, and Value Stream Mapping.

Cost: $298 per participant. If your company sends more than one participant, the cost is reduced to $250 per participant. Includes continental breakfast and parking.

Click here for a registration form.

If paying by check, email registration form to Katrina Williams and bring your check to the first day of class.

If paying by credit card, please fax registration form to Katrina Williams at 937.512.5372.

Questions? Please email Donna Hoying (or call 937.512.5011).

<< LEAN Team Leader Training

Fridays, March 6, 13 & 20, 2009, 8:00 am - 4:00 pm
Sinclair Community College, Building 13, at Fifth and Perry Streets, Room 103

Are your Team Leaders and Supervisors stressed from
constantly fighting fires?

Are your Team Leaders able
to get your workforce
excited and engaged?

Our new Lean Team Leader Training covers the topics of time management, conflict resolution, team building, empowerment and coaching.

The goal of Lean Team Leader Training is to develop a Lean workforce actively engaged in solving problems and improving productivity.

Cost: $495 per participant. If your company sends more than one participant, the cost is reduced to $450 per participant. Includes continental breakfast and parking. Lunch is on your own, available in the Tartan Marketplace cafeteria or the Bldg. 13 Snack Bar.

Click here for a registration form.

If paying by check, email registration form to Katrina Williams and bring your check to the first day of class.

If paying by credit card, please fax registration form to Katrina Williams at 937.512.5372.

Questions? Please email Donna Hoying (or call 937.512.5011).

Questions?
Please call 937.512.2989 if you have questions regarding AIM Center workshops.

All workshops are held at the AIM Center (Sinclair Community College) unless stated otherwise.

Contact the AIM Center at (937) 512-2989 or email aimmail@sinclair.edu or check In the News for updates on AIM Center news and events.